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Yumbana, APPLE PIE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.4 MG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1% | |
| Iron, Fe | 0.2 MG | 1% | |
| Potassium, K | 54 MG | 1% | |
| Sodium, Na | 155 MG | 7% |
About APPLE PIE
Yumbana Shoppe's Apple Pie uses real apples as the lead ingredient, with cane sugar, brown rice flour, and palm oil forming the crust in place of wheat flour, making it naturally gluten-free. Tapioca and potato starches add structure, and eggs provide some binding and modest protein. Cinnamon, lemon juice, and apple cider vinegar keep the filling honest and bright. Sugar is the second ingredient, so this reads as a sweet dessert first and foremost, though the fruit base and gluten-free construction set it apart from the most processed options in the category.
Ingredients
APPLES, CANE SUGAR, BROWN RICE FLOUR, PALM OIL, TAPIOCA STARCH, EGGS, POTATO STARCH, WATER, LEMON JUICE, APPLE CIDER VINEGAR, IODIZED SALT, CINNAMON, XANTHAN GUM.
Calorie Breakdown
At 230 calories per 100 grams, APPLE PIE gets 2% of its calories from protein, 67% from carbohydrates, and 29% from fat. This is moderately high, similar to many cooked grains and dairy products.
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