APPLE PIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.4 MG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1% | |
| Iron, Fe | 0.2 MG | 1% | |
| Potassium, K | 54 MG | 1% | |
| Sodium, Na | 155 MG | 7% |
About APPLE PIE
APPLE PIE is a moderate-calorie food with 230 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.4g of protein, 38.5g of carbohydrates, and 7.4g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
APPLES, CANE SUGAR, BROWN RICE FLOUR, PALM OIL, TAPIOCA STARCH, EGGS, POTATO STARCH, WATER, LEMON JUICE, APPLE CIDER VINEGAR, IODIZED SALT, CINNAMON, XANTHAN GUM.
Calorie Breakdown
At 230 calories per 100 grams, APPLE PIE gets 2% of its calories from protein, 67% from carbohydrates, and 29% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare APPLE PIE
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