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Rocky Mountain Pies, APPLE PIE

Cakes, Cupcakes, Snack Cakes Rocky Mountain Pies Branded
250 Calories
2.2g Protein
25.7g Carbs
15.4g Fat
1.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 15.4g 20%
Saturated Fat 7.4g 37%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 199mg 9%
Total Carbohydrate 25.7g 9%
Dietary Fiber 1.5g 5%
Total Sugars 3.7g
Protein 2.2g 4%
Vitamin D 0mcg 0%
Calcium 15mg 1%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.2g 5%
Carbs 25.7g 59%
Fat 15.4g 36%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.9 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 15 MG 1%
Iron, Fe 1.1 MG 6%
Sodium, Na 199 MG 9%

About APPLE PIE

Apple pie from Rocky Mountain Pies sweetened with maltitol syrup and sucralose rather than standard sugar, giving it a lower sugar profile. Per 136g serving: 250 calories, 2.2g protein, 25.7g carbs, 15.4g fat, and 1.5g fiber. The use of sugar alcohol (maltitol) and sucralose means this pie may suit people managing sugar intake, though maltitol can cause digestive discomfort in large quantities.

Ingredients

APPLES, ENRICHED FLOUR (FLOUR, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PARTIALLY HYDROGENATED PALM KERNEL OIL, MALTITOL SYRUP, CONTAINS LESS THAN 2% OF: SUCRALOSE, EGGS, FOOD STARCH-MODIFIED, SALT, CINNAMON, SPICES, APPLE CIDER VINEGAR, SORBIC ACID, CALCIUM PROPIONATE.

Calorie Breakdown

At 250 calories per 100 grams, APPLE PIE gets 4% of its calories from protein, 41% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.

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