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Bonert's Incorporated, APPLE PIE

Cakes, Cupcakes, Snack Cakes Bonert's Incorporated Branded
278 Calories
1.6g Protein
34.1g Carbs
15.1g Fat
1.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 278
% Daily Value*
Total Fat 15.1g 19%
Saturated Fat 7.1g 36%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 167mg 7%
Total Carbohydrate 34.1g 12%
Dietary Fiber 1.6g 6%
Total Sugars 18.3g
Protein 1.6g 3%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.6g 3%
Carbs 34.1g 67%
Fat 15.1g 30%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.9 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.9 MG 5%
Sodium, Na 167 MG 7%

About APPLE PIE

Bonert's Foods apple pie lists apples first, which is a good sign, but palm oil, sugar, and a long stabilizer chain (maltodextrin, modified food starch, cellulose gel, arabic gum, agar) follow quickly. The crust relies on enriched wheat flour and palm oil rather than butter. Fat is substantial, sugar is moderate, and fiber is low despite the apple filling. Two preservatives, potassium sorbate and benzoic acid, extend shelf life. The glaze gives the top crust its sheen. Decent fruit-forward flavor, though the filling leans more toward sweetened apple than tart.

Ingredients

APPLES, WATER, UNBLEACHED ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, MODIFIED FOOD STARCH (CORN), GLAZE (WATER, MALTODEXTRIN, MODIFIED FOOD STARCH, NATURAL CARAMEL COLOR, CELLULOSE GEL, ARABIC GUM, AGAR, CITRIC ACID, BENZOIC ACID, POTASSIUM SORBATE (AS A PRESERVATIVE)), DEXTROSE, SALT, POTASSIUM SORBATE (AS A PRESERVATIVE), CINNAMON, LEMON PUREE.

Calorie Breakdown

At 278 calories per 100 grams, APPLE PIE gets 2% of its calories from protein, 49% from carbohydrates, and 49% from fat. This is moderately high, similar to many cooked grains and dairy products.

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