APPLE & CINNAMON BREAKFAST OAT BISCUITS, APPLE & CINNAMON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 50 MG | 4% | |
| Iron, Fe | 3.8 MG | 21% | |
| Potassium, K | 275 MG | 6% | |
| Sodium, Na | 450 MG | 20% |
Nutrition Highlights
- High in dietary fiber (7.5g per 100g), supporting digestive health.
- Good source of Iron, Fe (21% DV).
- Good source of Sodium, Na (20% DV).
About APPLE & CINNAMON BREAKFAST OAT BISCUITS, APPLE & CINNAMON
APPLE & CINNAMON BREAKFAST OAT BISCUITS, APPLE & CINNAMON is a high-calorie food with 475 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.5g of protein, 65g of carbohydrates, and 22.5g of fat. It also contributes 7.5g of dietary fiber per serving. This food belongs to the Cookies & Biscuits category.
Ingredients
GLUTEN FREE WHOLE GRAIN OATS, SUSTAINABLE PALM OIL, APPLE PUREE PIECES (APPLE PUREE CONCENTRATE, APPLE JUICE CONCENTRATE, PECTIN, TAPIOCA STARCH, GLYCEROL, RICE FLOUR, NATURAL APPLE FLAVOR), BROWN SUGAR, TAPIOCA STARCH, INVERT SUGAR, LEAVENING (SODIUM BICARBONATE, DISODIUM DIPHOSPHATE), CINNAMON, SEA SALT, NATURAL FLAVOR, RICE FLOUR.
Dietary Information
APPLE & CINNAMON BREAKFAST OAT BISCUITS, APPLE & CINNAMON is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in APPLE & CINNAMON BREAKFAST OAT BISCUITS, APPLE & CINNAMON include Iron, Fe (21% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 475 calories per 100 grams, APPLE & CINNAMON BREAKFAST OAT BISCUITS, APPLE & CINNAMON gets 6% of its calories from protein, 55% from carbohydrates, and 43% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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