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Rafael Padilla & Cia S. En C — ANCIENT GRAINS AND SEEDS COOKED FREEKEH, FARRO, BLACK BARLEY, AND RADISH SEEDS, ANCIENT GRAINS AND SEEDS

Pizza Mixes & Other Dry Dinners Rafael Padilla & Cia S. En C. Branded
88 Calories
2.6g Protein
23.4g Carbs
0.9g Fat
4.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 88
% Daily Value*
Total Fat 0.9g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 23.4g 8%
Dietary Fiber 4.4g 16%
Total Sugars 0g
Protein 2.6g 5%
Vitamin D 0mcg 0%
Calcium 14mg 1%
Iron 2.6mg 14%
Potassium 48mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.6g 10%
Carbs 23.4g 87%
Fat 0.9g 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 14 MG 1%
Iron, Fe 2.6 MG 14%
Potassium, K 48 MG 1%
Sodium, Na 2 MG 0%

Nutrition Highlights

  • Low in calories with 88 kcal per 100g.
  • Very low in fat (0.9g per 100g).
  • Good source of dietary fiber (4.4g per 100g).

About ANCIENT GRAINS AND SEEDS COOKED FREEKEH, FARRO, BLACK BARLEY, AND RADISH SEEDS, ANCIENT GRAINS AND SEEDS

ANCIENT GRAINS AND SEEDS COOKED FREEKEH, FARRO, BLACK BARLEY, AND RADISH SEEDS, ANCIENT GRAINS AND SEEDS is a low-calorie food with 88 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.6g of protein, 23.4g of carbohydrates, and 0.9g of fat. It also contributes 4.4g of dietary fiber per serving. This food belongs to the Pizza Mixes & Other Dry Dinners category.

Ingredients

WATER, ORGANIC FREEKEH, ORGANIC FARRO, BLACK BARLEY, DAIKON RADISH SEEDS.

Dietary Information

ANCIENT GRAINS AND SEEDS COOKED FREEKEH, FARRO, BLACK BARLEY, AND RADISH SEEDS, ANCIENT GRAINS AND SEEDS is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 88 calories per 100 grams, ANCIENT GRAINS AND SEEDS COOKED FREEKEH, FARRO, BLACK BARLEY, AND RADISH SEEDS, ANCIENT GRAINS AND SEEDS gets 12% of its calories from protein, 106% from carbohydrates, and 9% from fat. This is lower than most foods and comparable to fruits and vegetables.

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