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JONES DAIRY FARM, All Natural Pork Sausage Patties, Mild, CN, 2.0 oz. 1/10 lb., Fully Cooked, Certified Gluten-Free
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Vitamin A, RAE | 0 UG | 0% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 108 MG | 2% | |
| Sodium, Na | 370 MG | 16% |
About All Natural Pork Sausage Patties, Mild, CN, 2.0 oz. 1/10 lb., Fully Cooked, Certified Gluten-Free
All Natural Pork Sausage Patties, Mild, CN, 2.0 oz. 1/10 lb., Fully Cooked, Certified Gluten-Free is a moderate-calorie food with 230 calories per 100-gram serving. Its primary macronutrient source is fat, providing 7g of protein, 1g of carbohydrates, and 22g of fat. This food belongs to the Meat/Poultry/Other Animals Sausages Prepared/Processed category.
Ingredients
PORK,WATER,SALT,SPICES,DEXTROSE,SUGAR
Dietary Information
All Natural Pork Sausage Patties, Mild, CN, 2.0 oz. 1/10 lb., Fully Cooked, Certified Gluten-Free is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 230 calories per 100 grams, All Natural Pork Sausage Patties, Mild, CN, 2.0 oz. 1/10 lb., Fully Cooked, Certified Gluten-Free gets 12% of its calories from protein, 2% from carbohydrates, and 86% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare JONES DAIRY FARM, All Natural Pork Sausage Patties, Mild, CN, 2.0 oz. 1/10 lb., Fully Cooked, Certified Gluten-Free
See how JONES DAIRY FARM, All Natural Pork Sausage Patties, Mild, CN, 2.0 oz. 1/10 lb., Fully Cooked, Certified Gluten-Free compares to other foods in terms of nutrition:
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