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Bruno's Super, ALFREDO SAUCE

Prepared Pasta & Pizza Sauces Bruno's Supermarkets, Inc. Branded
98 Calories
1.6g Protein
3.3g Carbs
9.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 98
% Daily Value*
Total Fat 9.8g 13%
Saturated Fat 4.9g 25%
Trans Fat 0g
Cholesterol 49mg 16%
Sodium 475mg 21%
Total Carbohydrate 3.3g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 1.6g 3%
Vitamin D 0mcg 0%
Calcium 33mg 3%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.6g 11%
Carbs 3.3g 22%
Fat 9.8g 67%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 33 MG 3%
Iron, Fe 0 MG 0%
Sodium, Na 475 MG 21%

Nutrition Highlights

  • Low in calories with 98 kcal per 100g.
  • Good source of Sodium, Na (21% DV).

About ALFREDO SAUCE

Alfredo sauce from SOUTHERN HOME delivers 98 calories per 61g serving, with 9.84g of fat, 3.28g of carbs, and 1.64g of protein. Made with cream, a parmesan and romano cheese blend, and soybean oil. A convenient sauce for tossing with pasta or spooning over vegetables.

Ingredients

WATER, CREAM, CHEESE BLEND (GRANULAR, PARMESAN, AND ROMANO CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SALT, LACTIC ACID, CITRIC ACID), MODIFIED CORNSTARCH, ENZYME MODIFIED EGG YOLKS (EGG YOLKS, WATER, SALT, ENZYMES), SOYBEAN OIL, SALT, DISODIUM PHOSPHATE, GARLIC POWDER, YEAST EXTRACT, XANTHAN GUM, SPICE, NATURAL FLAVOR.

Dietary Information

ALFREDO SAUCE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in ALFREDO SAUCE include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 98 calories per 100 grams, ALFREDO SAUCE gets 7% of its calories from protein, 13% from carbohydrates, and 90% from fat. This is lower than most foods and comparable to fruits and vegetables.

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