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Belgium's Chocolate Source — 72% DARK CHOCOLATE WITH SEA SALT AND CARAMEL

Chocolate Belgium's Chocolate Source, Inc. Branded
548 Calories
9.5g Protein
38.1g Carbs
42.9g Fat
7.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 548
% Daily Value*
Total Fat 42.9g 55%
Saturated Fat 26.2g 131%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 38.1g 14%
Dietary Fiber 7.1g 25%
Total Sugars 26.2g
Protein 9.5g 19%
Vitamin D 0mcg 0%
Calcium 48mg 4%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.5g 11%
Carbs 38.1g 42%
Fat 42.9g 47%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2.9 MG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 48 MG 4%
Iron, Fe 1.3 MG 7%
Sodium, Na 5 MG 0%

Nutrition Highlights

  • High in dietary fiber (7.1g per 100g), supporting digestive health.

About 72% DARK CHOCOLATE WITH SEA SALT AND CARAMEL

Nirvana 72% Dark Chocolate with Sea Salt and Caramel is an organic dark chocolate bar combining cocoa mass, raw cane sugar, cocoa powder, sea salt, and natural caramel flavor. Per 100g it provides 548 calories, 9.5g of protein, 38.1g of carbohydrates, and 42.9g of fat, with 7.1g of fiber. Salt is included at less than 1% and the caramel flavor is entirely natural. The 72% cocoa content delivers a balance of bittersweet chocolate with the contrast of salt and caramel notes.

Ingredients

ORGANIC COCOA MASS*, ORGANIC RAW CANE SUGAR*, SEA SALT* (<1%), NATURAL CARAMEL FLAVOR* (<1%), SOY LECITHIN (AN EMULSIFIER), ORGANIC FAT-REDUCED COCOA POWDER*.

Dietary Information

72% DARK CHOCOLATE WITH SEA SALT AND CARAMEL is considered high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 548 calories per 100 grams, 72% DARK CHOCOLATE WITH SEA SALT AND CARAMEL gets 7% of its calories from protein, 28% from carbohydrates, and 70% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Belgium's Chocolate Source — 72% DARK CHOCOLATE WITH SEA SALT AND CARAMEL

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