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Beaver Street Fisheries, 6/9 KING CRAB LEGS RED
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.1 MG | 8% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 60 MG | 5% | |
| Iron, Fe | 0.8 MG | 4% | |
| Potassium, K | 262 MG | 6% | |
| Sodium, Na | 1,071 MG | 47% |
Nutrition Highlights
- Low in calories with 95 kcal per 100g.
- Good source of protein with 19.1g per 100g.
- Very low in fat (1.8g per 100g).
- Good source of Sodium, Na (47% DV).
About 6/9 KING CRAB LEGS RED
Packers' 6/9 Red King Crab Legs are listed simply as cooked brown king crab leg. King crab in this size range sits at the larger end of the available market grades, delivering substantial meat yield per leg. The cooked-and-frozen format means these need only be reheated, not fully cooked from raw. Protein is the nutritional headline: very high content, very low fat, zero carbohydrate. Red king crab has a sweeter, more delicate flavor than Dungeness or snow crab. No preservatives listed. For an occasion protein with minimal prep requirements and a clean ingredient profile, these deliver exactly what the label promises.
Ingredients
Cooked Brown King Crab Leg
Dietary Information
6/9 KING CRAB LEGS RED is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in 6/9 KING CRAB LEGS RED include Sodium, Na (47% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 95 calories per 100 grams, 6/9 KING CRAB LEGS RED gets 80% of its calories from protein, 0% from carbohydrates, and 17% from fat. This is lower than most foods and comparable to fruits and vegetables.
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