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Del Monte — 4 CHEESE VEGETARIAN PIZZA, 4 CHEESE

Pizza Del Monte Foods Inc. Branded
123 Calories
4.4g Protein
14.0g Carbs
5.3g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 123
% Daily Value*
Total Fat 5.3g 7%
Saturated Fat 3.1g 15%
Trans Fat 0g
Cholesterol 9mg 3%
Sodium 202mg 9%
Total Carbohydrate 14.0g 5%
Dietary Fiber 1.3g 5%
Total Sugars 2.6g
Protein 4.4g 9%
Vitamin D 0mcg 0%
Calcium 88mg 7%
Iron 0.9mg 5%
Potassium 86mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.4g 19%
Carbs 14.0g 59%
Fat 5.3g 22%

Minerals

Nutrient Amount % DV
Calcium, Ca 88 MG 7%
Iron, Fe 0.9 MG 5%
Potassium, K 86 MG 2%
Sodium, Na 202 MG 9%

About 4 CHEESE VEGETARIAN PIZZA, 4 CHEESE

Del Monte 4 Cheese Vegetarian Pizza combines mozzarella, cheddar, provolone, and parmesan on a wheat crust with a tomato-based sauce. The four-cheese blend covers a range of melt and flavor profiles. The crust uses enriched wheat flour and the filling relies on modified food starch for texture. Moderately sized and not particularly high in any single macronutrient, it is a convenient frozen meal rather than an artisanal pizza. The cheese variety is its main draw.

Ingredients

FILLING: WATER, MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), TOMATO PASTE, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR), PROVOLONE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED FOOD STARCH, SUGAR, SALT, SPICES, GARLIC POWDER, BASIL, OREGANO. CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CAULIFLOWER (WATER, CAULIFLOWER FLOUR), PALM OIL, WATER, CANOLA OIL, WHEY, SUGAR, SALT, YEAST, OAT FIBER, NATURAL FLAVORS, GARLIC POWDER, ONION POWDER, SPICES.

Calorie Breakdown

At 123 calories per 100 grams, 4 CHEESE VEGETARIAN PIZZA, 4 CHEESE gets 14% of its calories from protein, 46% from carbohydrates, and 38% from fat. This is moderate, similar to many lean proteins and whole grains.

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