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38% MILK CHOCOLATE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.8 MG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 233 MG | 18% | |
| Iron, Fe | 0.8 MG | 5% | |
| Sodium, Na | 93 MG | 4% |
About 38% MILK CHOCOLATE
Bissinger's 38% Milk Chocolate uses sugar as the first ingredient, followed by whole milk powder, cocoa butter, unsweetened chocolate, and vanilla. At 38% cacao, this sits in the mild-sweet zone: creamy texture, light chocolate depth, nothing bitter. Fat content is substantial, almost all from cocoa butter and milk fat. Sugar dominates the carbohydrate profile. The ingredient list is short and clean for a milk chocolate, with no hydrogenated oils or artificial flavors.
Ingredients
MILK CHOCOLATE [SUGAR, WHOLE MILK POWDER, COCOA BUTTER*, UNSWEETENED CHOCOLATE*, SOY LECITHIN (AN EMULSIFIER), VANILLA].
Calorie Breakdown
At 581 calories per 100 grams, 38% MILK CHOCOLATE gets 6% of its calories from protein, 32% from carbohydrates, and 61% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare 38% MILK CHOCOLATE
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