Alpine Lace, 25% REDUCED FAT SWISS CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 889 MG | 68% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 71 MG | 2% | |
| Sodium, Na | 411 MG | 18% |
Nutrition Highlights
- Excellent source of protein with 28.6g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (68% of Daily Value per 100g).
About 25% REDUCED FAT SWISS CHEESE
Alpine Lace keeps this reduced fat Swiss cheese simple: cultured reduced fat milk, salt, enzymes and added vitamin A palmitate, which the label notes is not found in the regular version. A 28 gram serving delivers 321 calories, 28.57g protein, 21.43g fat, 3.57g carbs and no fiber, high protein and fat with almost no carbohydrate, typical of a cheese product.
Ingredients
CULTURED REDUCED FAT MILK, SALT, ENZYMES, VITAMIN A PALMITATE*, *NOT FOUND IN REGULAR SWISS CHEESE
Dietary Information
25% REDUCED FAT SWISS CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in 25% REDUCED FAT SWISS CHEESE include Calcium, Ca (68% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 321 calories per 100 grams, 25% REDUCED FAT SWISS CHEESE gets 36% of its calories from protein, 4% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.
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