Dierberg's, 1/2 SHEET CAKE MARBLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 25 MG | 2% | |
| Iron, Fe | 0.5 MG | 3% | |
| Sodium, Na | 425 MG | 18% |
About 1/2 SHEET CAKE MARBLE
Dierbergs Bakehouse Half Sheet Cake Marble is a bakery cake with sugar leading the ingredient list, followed by bleached wheat flour, eggs, and fats from soybean oil, interesterified soybean oil, butter, and hydrogenated cottonseed oil. Multiple fat sources and multiple sugars, including corn syrup and various modified starches, build the moist, tender crumb expected from a sheet cake. Fiber is absent and protein is minimal. This is celebration food, meant to feed a crowd at a birthday or gathering. Nothing in the formulation is surprising for a large-format bakery cake.
Ingredients
SUGAR, BLEACHED WHEAT FLOUR, EGGS, NONFAT MILK, SOYBEAN OIL, WATER, EGG WHITES, INTERSTERIFIED SOYBEAN OIL, BUTTER, COCOA (PROCESSED WITH ALKALI), CORN SYRUP, FOOD STARCH-MODIFIED, DISTILLED MONOGLYCERIDES, NONFAT DRY MILK, NATURAL AND ARTIFICIAL FLAVORS, FOOD STARCH MODIFIED, SALT, SODIUM BICARBONATE, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, PROPYLENE GLYCOL MONOESTER, LECITHIN, POLYGLYCEROL ESTER OF FATTY ACIDS, GUAR GUM, SODIUM CASEINATE (MILK), XANTHAN GUM, RED 40, BLUE 1, BLUE 2, RED 3, YELLOW 6, YELLOW 5.
Calorie Breakdown
At 375 calories per 100 grams, 1/2 SHEET CAKE MARBLE gets 4% of its calories from protein, 53% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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