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Jans Enterprises, 100% JUICE, MANGO

Fruit & Vegetable Juice, Nectars & Fruit Drinks Jans Enterprises Corp. Branded
44 Calories
0g Protein
11.2g Carbs
0g Fat
0.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 44
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 11.2g 4%
Dietary Fiber 0.4g 1%
Total Sugars 8.8g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 11.2g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 24 MG 27%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 1.1 MG 6%
Sodium, Na 10 MG 0%

Nutrition Highlights

  • Very low in calories (44 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).
  • Good source of Vitamin C, total ascorbic acid (27% DV).

About 100% JUICE, MANGO

Jans 100% Mango Juice uses mango puree and filtered water as the base, then adds sugar, so the "100% juice" label refers to the fruit source rather than the absence of added sweeteners. Fiber is minimal, as expected from a filtered juice. The sugar load is meaningful, mostly from the mango itself plus the added cane sugar. Genuinely mango-forward in flavor, and more honest about its ingredients than many juice blends, but not a low-sugar drink by any measure.

Ingredients

MANGO JUICE (MANGO PUREE, FILTERED WATER), SUGAR

Dietary Information

100% JUICE, MANGO is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in 100% JUICE, MANGO include Vitamin C, total ascorbic acid (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 44 calories per 100 grams, 100% JUICE, MANGO gets 0% of its calories from protein, 102% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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