YQ by Yoplait Vanilla Yogurt- Made with Cultured Ultra-Filtered Milk vs MULLER FRUTUP LEMON 5.3Z
Nutrition comparison per 100 g serving
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YQ by Yoplait Vanilla Yogurt- Made with Cultured Ultra-Filtered Milk wins in 4 out of 11 nutrient categories
YQ by Yoplait Vanilla Yogurt- Made with Cultured Ultra-Filtered Milk: 4
vs
MULLER FRUTUP LEMON 5.3Z: 3
(4 ties)
Overview
| Nutrient | YQ by Yoplait Vanilla Yogurt- Made with Cultured Ultra-Filtered Milk | MULLER FRUTUP LEMON 5.3Z | Winner |
|---|---|---|---|
| Calories | 88 cal | 100 cal | |
| Protein | 10 g | 4 g | |
| Carbs | 8 g | 18.7 g | |
| Fat | 2 g | 1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | YQ by Yoplait Vanilla Yogurt- Made with Cultured Ultra-Filtered Milk | MULLER FRUTUP LEMON 5.3Z | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | YQ by Yoplait Vanilla Yogurt- Made with Cultured Ultra-Filtered Milk | MULLER FRUTUP LEMON 5.3Z | Winner |
|---|---|---|---|
| Calcium, Ca | 95 MG | 100 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 48 MG | 0 MG | |
| Sodium, Na | 46 MG | 93 MG |