YOCRUNCH vs 1.5% PLAIN LOWFAT YOGURT
Nutrition comparison per 100 g serving
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1.5% PLAIN LOWFAT YOGURT wins in 7 out of 13 nutrient categories
YOCRUNCH: 3
vs
1.5% PLAIN LOWFAT YOGURT: 7
(3 ties)
Overview
| Nutrient | YOCRUNCH | 1.5% PLAIN LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calories | 106 cal | 59 cal | |
| Protein | 3.5 g | 4.1 g | |
| Carbs | 18.8 g | 6.5 g | |
| Fat | 2.4 g | 1.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | YOCRUNCH | 1.5% PLAIN LOWFAT YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 2 UG | 0 UG |
Minerals
| Mineral | YOCRUNCH | 1.5% PLAIN LOWFAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 118 MG | 159 MG | |
| Iron, Fe | 0.2 MG | 0.1 MG | |
| Phosphorus, P | 88 MG | 0 MG | |
| Potassium, K | 0 MG | 212 MG | |
| Sodium, Na | 50 MG | 68 MG |