Wright Brand Naturally Hickory Smoked Thick Sliced Bacon vs Honeysuckle White Lemon Garlic Turkey Tenderloin
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
Wright Brand Naturally Hickory Smoked Thick Sliced Bacon: 4
vs
Honeysuckle White Lemon Garlic Turkey Tenderloin: 4
(4 ties)
Overview
| Nutrient | Wright Brand Naturally Hickory Smoked Thick Sliced Bacon | Honeysuckle White Lemon Garlic Turkey Tenderloin | Winner |
|---|---|---|---|
| Calories | 570.9 cal | 107 cal | |
| Protein | 35.3 g | 18.8 g | |
| Carbs | 0.1 g | 1.8 g | |
| Fat | 47.7 g | 3.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Wright Brand Naturally Hickory Smoked Thick Sliced Bacon | Honeysuckle White Lemon Garlic Turkey Tenderloin | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Wright Brand Naturally Hickory Smoked Thick Sliced Bacon | Honeysuckle White Lemon Garlic Turkey Tenderloin | Winner |
|---|---|---|---|
| Calcium, Ca | 10 MG | 71 MG | |
| Iron, Fe | 0 MG | 1.0 MG | |
| Potassium, K | 565 MG | 0 MG | |
| Sodium, Na | 1,800 MG | 420 MG |