WOOD-FIRED CRUST PIZZA CAMPANIA vs CALABRESE SALAMI & MARINATED PEPPERS WITH OLIVE OIL GRANA PADANO SAUCE
Nutrition comparison per 100 g serving
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CALABRESE SALAMI & MARINATED PEPPERS WITH OLIVE OIL GRANA PADANO SAUCE wins in 7 out of 11 nutrient categories
WOOD-FIRED CRUST PIZZA CAMPANIA: 2
vs
CALABRESE SALAMI & MARINATED PEPPERS WITH OLIVE OIL GRANA PADANO SAUCE: 7
(2 ties)
Overview
| Nutrient | WOOD-FIRED CRUST PIZZA CAMPANIA | CALABRESE SALAMI & MARINATED PEPPERS WITH OLIVE OIL GRANA PADANO SAUCE | Winner |
|---|---|---|---|
| Calories | 227 cal | 297 cal | |
| Protein | 7.0 g | 12.5 g | |
| Carbs | 27.3 g | 27.3 g | Tie |
| Fat | 9.4 g | 14.1 g | |
| Fiber | 1.6 g | 2.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WOOD-FIRED CRUST PIZZA CAMPANIA | CALABRESE SALAMI & MARINATED PEPPERS WITH OLIVE OIL GRANA PADANO SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.9 MG |
Minerals
| Mineral | WOOD-FIRED CRUST PIZZA CAMPANIA | CALABRESE SALAMI & MARINATED PEPPERS WITH OLIVE OIL GRANA PADANO SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 117 MG | 195 MG | |
| Iron, Fe | 0.6 MG | 0.8 MG | |
| Potassium, K | 0 MG | 133 MG | |
| Sodium, Na | 469 MG | 625 MG |