WILD SHRIMP FUSILLI WITH TOMATO AND A HERB SAUCE vs CHEESY MEATBALL BAKE RIGATONI PASTA WITH BEEF & CHICKEN MEATBALLS IN A SEASONED TOMATO SAUCE AND TOPPED WITH REAL MOZZARELLA CHEESE
Nutrition comparison per 100 g serving
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CHEESY MEATBALL BAKE RIGATONI PASTA WITH BEEF & CHICKEN MEATBALLS IN A SEASONED TOMATO SAUCE AND TOPPED WITH REAL MOZZARELLA CHEESE wins in 6 out of 10 nutrient categories
WILD SHRIMP FUSILLI WITH TOMATO AND A HERB SAUCE: 3
vs
CHEESY MEATBALL BAKE RIGATONI PASTA WITH BEEF & CHICKEN MEATBALLS IN A SEASONED TOMATO SAUCE AND TOPPED WITH REAL MOZZARELLA CHEESE: 6
(1 ties)
Overview
| Nutrient | WILD SHRIMP FUSILLI WITH TOMATO AND A HERB SAUCE | CHEESY MEATBALL BAKE RIGATONI PASTA WITH BEEF & CHICKEN MEATBALLS IN A SEASONED TOMATO SAUCE AND TOPPED WITH REAL MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Calories | 100 cal | 122 cal | |
| Protein | 7 g | 5.9 g | |
| Carbs | 17.3 g | 16.1 g | |
| Fat | 0.8 g | 3.9 g | |
| Fiber | 1.3 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | WILD SHRIMP FUSILLI WITH TOMATO AND A HERB SAUCE | CHEESY MEATBALL BAKE RIGATONI PASTA WITH BEEF & CHICKEN MEATBALLS IN A SEASONED TOMATO SAUCE AND TOPPED WITH REAL MOZZARELLA CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 25 MG | 63 MG | |
| Iron, Fe | 0.6 MG | 0.8 MG | |
| Potassium, K | 133 MG | 293 MG | |
| Sodium, Na | 170 MG | 346 MG |