WILD CAUGHT SALMON vs GOURMET BAY ATLANTIC SALMON TRADITIONAL BURGER
Nutrition comparison per 100 g serving
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WILD CAUGHT SALMON wins in 5 out of 11 nutrient categories
WILD CAUGHT SALMON: 5
vs
GOURMET BAY ATLANTIC SALMON TRADITIONAL BURGER: 3
(3 ties)
Overview
| Nutrient | WILD CAUGHT SALMON | GOURMET BAY ATLANTIC SALMON TRADITIONAL BURGER | Winner |
|---|---|---|---|
| Calories | 155 cal | 257 cal | |
| Protein | 26.1 g | 16.8 g | |
| Carbs | 0 g | 8.9 g | |
| Fat | 4.9 g | 15.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WILD CAUGHT SALMON | GOURMET BAY ATLANTIC SALMON TRADITIONAL BURGER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WILD CAUGHT SALMON | GOURMET BAY ATLANTIC SALMON TRADITIONAL BURGER | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 17 MG | |
| Iron, Fe | 0.8 MG | 0 MG | |
| Potassium, K | 0 MG | 12 MG | |
| Sodium, Na | 99 MG | 159 MG |