WILD ALASKAN PINK SALMON BURGER vs ANGUS BEEF PATTIES WITH BLUE CHEESE & BLACK PEPPER
Nutrition comparison per 100 g serving
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ANGUS BEEF PATTIES WITH BLUE CHEESE & BLACK PEPPER wins in 5 out of 11 nutrient categories
WILD ALASKAN PINK SALMON BURGER: 3
vs
ANGUS BEEF PATTIES WITH BLUE CHEESE & BLACK PEPPER: 5
(3 ties)
Overview
| Nutrient | WILD ALASKAN PINK SALMON BURGER | ANGUS BEEF PATTIES WITH BLUE CHEESE & BLACK PEPPER | Winner |
|---|---|---|---|
| Calories | 97 cal | 272 cal | |
| Protein | 16.8 g | 17.2 g | |
| Carbs | 0 g | 2.0 g | |
| Fat | 3.1 g | 21.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WILD ALASKAN PINK SALMON BURGER | ANGUS BEEF PATTIES WITH BLUE CHEESE & BLACK PEPPER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WILD ALASKAN PINK SALMON BURGER | ANGUS BEEF PATTIES WITH BLUE CHEESE & BLACK PEPPER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 106 MG | |
| Iron, Fe | 0.6 MG | 1.3 MG | |
| Potassium, K | 0 MG | 490 MG | |
| Sodium, Na | 354 MG | 662 MG |