Whole Wheat French Bread Pepperoni Cheese/Cheese Substitute Pizza Topped with Tomato Sauce vs 1.25'' Frozen Veggie Cups Assortment
Nutrition comparison per 100 g serving
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Whole Wheat French Bread Pepperoni Cheese/Cheese Substitute Pizza Topped with Tomato Sauce wins in 6 out of 12 nutrient categories
Whole Wheat French Bread Pepperoni Cheese/Cheese Substitute Pizza Topped with Tomato Sauce: 6
vs
1.25'' Frozen Veggie Cups Assortment: 3
(3 ties)
Overview
| Nutrient | Whole Wheat French Bread Pepperoni Cheese/Cheese Substitute Pizza Topped with Tomato Sauce | 1.25'' Frozen Veggie Cups Assortment | Winner |
|---|---|---|---|
| Calories | 367 cal | 439 cal | |
| Protein | 22 g | 8 g | |
| Carbs | 34 g | 0 g | |
| Fat | 18 g | 16 g | |
| Fiber | 3 g | 4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Whole Wheat French Bread Pepperoni Cheese/Cheese Substitute Pizza Topped with Tomato Sauce | 1.25'' Frozen Veggie Cups Assortment | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Whole Wheat French Bread Pepperoni Cheese/Cheese Substitute Pizza Topped with Tomato Sauce | 1.25'' Frozen Veggie Cups Assortment | Winner |
|---|---|---|---|
| Calcium, Ca | 380 MG | 14 MG | |
| Iron, Fe | 2 MG | 1 MG | |
| Potassium, K | 376 MG | 28 MG | |
| Sodium, Na | 778 MG | 0 MG |