WHOLE PLANT-BASED CHOCOLATE MILK vs ORIGINAL SWEETENED ALMONDMILK
Nutrition comparison per 100 g serving
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WHOLE PLANT-BASED CHOCOLATE MILK wins in 8 out of 11 nutrient categories
WHOLE PLANT-BASED CHOCOLATE MILK: 8
vs
ORIGINAL SWEETENED ALMONDMILK: 2
(1 ties)
Overview
| Nutrient | WHOLE PLANT-BASED CHOCOLATE MILK | ORIGINAL SWEETENED ALMONDMILK | Winner |
|---|---|---|---|
| Calories | 42 cal | 21 cal | |
| Protein | 1.7 g | 0.4 g | |
| Carbs | 2.5 g | 3.0 g | |
| Fat | 3.4 g | 1.1 g | |
| Fiber | 0.8 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE PLANT-BASED CHOCOLATE MILK | ORIGINAL SWEETENED ALMONDMILK | Winner |
|---|---|---|---|
| Vitamin B-12 | 0.3 UG | 0 UG |
Minerals
| Mineral | WHOLE PLANT-BASED CHOCOLATE MILK | ORIGINAL SWEETENED ALMONDMILK | Winner |
|---|---|---|---|
| Calcium, Ca | 127 MG | 13 MG | |
| Iron, Fe | 0.4 MG | 0.1 MG | |
| Potassium, K | 148 MG | 25 MG | |
| Sodium, Na | 80 MG | 42 MG |