WHOLE GREEK BLONDE OLIVES vs CURRY POTATO RED POTATOES
Nutrition comparison per 100 g serving
Ad 468x60
WHOLE GREEK BLONDE OLIVES wins in 5 out of 11 nutrient categories
WHOLE GREEK BLONDE OLIVES: 5
vs
CURRY POTATO RED POTATOES: 4
(2 ties)
Overview
| Nutrient | WHOLE GREEK BLONDE OLIVES | CURRY POTATO RED POTATOES | Winner |
|---|---|---|---|
| Calories | 167 cal | 200 cal | |
| Protein | 0 g | 2.9 g | |
| Carbs | 6.7 g | 13.6 g | |
| Fat | 16.7 g | 15 g | |
| Fiber | 6.7 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE GREEK BLONDE OLIVES | CURRY POTATO RED POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHOLE GREEK BLONDE OLIVES | CURRY POTATO RED POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 14 MG | |
| Iron, Fe | 2.4 MG | 0.7 MG | |
| Potassium, K | 0 MG | 257 MG | |
| Sodium, Na | 1,867 MG | 471 MG |