WHOLE GRAIN SOFT OATMEAL BREAD vs GREENLEE'S
Nutrition comparison per 100 g serving
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WHOLE GRAIN SOFT OATMEAL BREAD wins in 10 out of 14 nutrient categories
WHOLE GRAIN SOFT OATMEAL BREAD: 10
vs
GREENLEE'S: 1
(3 ties)
Overview
| Nutrient | WHOLE GRAIN SOFT OATMEAL BREAD | GREENLEE'S | Winner |
|---|---|---|---|
| Calories | 256 cal | 390 cal | |
| Protein | 11.6 g | 6.8 g | |
| Carbs | 44.2 g | 54.2 g | |
| Fat | 4.7 g | 10.2 g | |
| Fiber | 4.7 g | 3.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE GRAIN SOFT OATMEAL BREAD | GREENLEE'S | Winner |
|---|---|---|---|
| Folate, total | 56 UG | 0 UG | |
| Niacin | 2.8 MG | 0 MG | |
| Riboflavin | 0.2 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHOLE GRAIN SOFT OATMEAL BREAD | GREENLEE'S | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 34 MG | |
| Iron, Fe | 2.5 MG | 1.8 MG | |
| Sodium, Na | 465 MG | 288 MG |