WHOLE GRAIN BREAD vs SOURDOUGH BAGUETTE
Nutrition comparison per 100 g serving
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WHOLE GRAIN BREAD wins in 6 out of 12 nutrient categories
WHOLE GRAIN BREAD: 6
vs
SOURDOUGH BAGUETTE: 4
(2 ties)
Overview
| Nutrient | WHOLE GRAIN BREAD | SOURDOUGH BAGUETTE | Winner |
|---|---|---|---|
| Calories | 256 cal | 300 cal | |
| Protein | 11.6 g | 9 g | |
| Carbs | 41.9 g | 63 g | |
| Fat | 4.7 g | 1 g | |
| Fiber | 7 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE GRAIN BREAD | SOURDOUGH BAGUETTE | Winner |
|---|---|---|---|
| Thiamin | 1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHOLE GRAIN BREAD | SOURDOUGH BAGUETTE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 20 MG | |
| Iron, Fe | 0 MG | 3.6 MG | |
| Potassium, K | 256 MG | 0 MG | |
| Sodium, Na | 419 MG | 550 MG |