WHOLE FOODS MARKET vs FARMERS MARKET
Nutrition comparison per 100 g serving
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FARMERS MARKET wins in 4 out of 10 nutrient categories
WHOLE FOODS MARKET: 2
vs
FARMERS MARKET: 4
(4 ties)
Overview
| Nutrient | WHOLE FOODS MARKET | FARMERS MARKET | Winner |
|---|---|---|---|
| Calories | 179 cal | 36 cal | |
| Protein | 3.6 g | 0 g | |
| Carbs | 3.6 g | 7.1 g | |
| Fat | 14.3 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE FOODS MARKET | FARMERS MARKET | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 21.4 MG |
Minerals
| Mineral | WHOLE FOODS MARKET | FARMERS MARKET | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 143 MG | 411 MG |