WHOLE FOODS MARKET vs INFUSED ALMONDS
Nutrition comparison per 100 g serving
Ad 468x60
INFUSED ALMONDS wins in 7 out of 11 nutrient categories
WHOLE FOODS MARKET: 2
vs
INFUSED ALMONDS: 7
(2 ties)
Overview
| Nutrient | WHOLE FOODS MARKET | INFUSED ALMONDS | Winner |
|---|---|---|---|
| Calories | 667 cal | 679 cal | |
| Protein | 6.7 g | 21.4 g | |
| Carbs | 16.7 g | 35.7 g | |
| Fat | 70 g | 50 g | |
| Fiber | 6.7 g | 10.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE FOODS MARKET | INFUSED ALMONDS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHOLE FOODS MARKET | INFUSED ALMONDS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 271 MG | |
| Iron, Fe | 1.2 MG | 5.7 MG | |
| Potassium, K | 0 MG | 721 MG | |
| Sodium, Na | 0 MG | 679 MG |