WHOLE FOODS MARKET vs A.1.
Nutrition comparison per 100 g serving
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A.1. wins in 3 out of 10 nutrient categories
WHOLE FOODS MARKET: 0
vs
A.1.: 3
(7 ties)
Overview
| Nutrient | WHOLE FOODS MARKET | A.1. | Winner |
|---|---|---|---|
| Calories | 500 cal | 333 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 100 g | 66.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE FOODS MARKET | A.1. | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHOLE FOODS MARKET | A.1. | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 6,000 MG |