WHOLE FOODS MARKET vs BUTTERSCOTCH BUTTONS
Nutrition comparison per 100 g serving
Ad 468x60
WHOLE FOODS MARKET wins in 5 out of 10 nutrient categories
WHOLE FOODS MARKET: 5
vs
BUTTERSCOTCH BUTTONS: 3
(2 ties)
Overview
| Nutrient | WHOLE FOODS MARKET | BUTTERSCOTCH BUTTONS | Winner |
|---|---|---|---|
| Calories | 553 cal | 375 cal | |
| Protein | 5.3 g | 0 g | |
| Carbs | 63.2 g | 100 g | |
| Fat | 29.0 g | 0 g | |
| Fiber | 2.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE FOODS MARKET | BUTTERSCOTCH BUTTONS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHOLE FOODS MARKET | BUTTERSCOTCH BUTTONS | Winner |
|---|---|---|---|
| Calcium, Ca | 158 MG | 0 MG | |
| Iron, Fe | 3.8 MG | 0 MG | |
| Sodium, Na | 132 MG | 344 MG |