WHOLE CHICKEN WITHOUT GIBLETS AND NECK vs HAND-TRIMMED BONELESS
Nutrition comparison per 100 g serving
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HAND-TRIMMED BONELESS wins in 4 out of 10 nutrient categories
WHOLE CHICKEN WITHOUT GIBLETS AND NECK: 1
vs
HAND-TRIMMED BONELESS: 4
(5 ties)
Overview
| Nutrient | WHOLE CHICKEN WITHOUT GIBLETS AND NECK | HAND-TRIMMED BONELESS | Winner |
|---|---|---|---|
| Calories | 170 cal | 107 cal | |
| Protein | 18.8 g | 23.2 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 9.8 g | 1.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHOLE CHICKEN WITHOUT GIBLETS AND NECK | HAND-TRIMMED BONELESS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHOLE CHICKEN WITHOUT GIBLETS AND NECK | HAND-TRIMMED BONELESS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0.6 MG | |
| Sodium, Na | 54 MG | 45 MG |