WHITE MEAT CHICKEN POT PIE A GOLDEN CRUST FILLED WITH TENDER WHITE MEAT CHICKEN & VEGETABLES IN A GRAVY MADE WITH REAL CREAM vs KOREAN STYLE BBQ
Nutrition comparison per 100 g serving
Ad 468x60
WHITE MEAT CHICKEN POT PIE A GOLDEN CRUST FILLED WITH TENDER WHITE MEAT CHICKEN & VEGETABLES IN A GRAVY MADE WITH REAL CREAM wins in 6 out of 11 nutrient categories
WHITE MEAT CHICKEN POT PIE A GOLDEN CRUST FILLED WITH TENDER WHITE MEAT CHICKEN & VEGETABLES IN A GRAVY MADE WITH REAL CREAM: 6
vs
KOREAN STYLE BBQ: 4
(1 ties)
Overview
| Nutrient | WHITE MEAT CHICKEN POT PIE A GOLDEN CRUST FILLED WITH TENDER WHITE MEAT CHICKEN & VEGETABLES IN A GRAVY MADE WITH REAL CREAM | KOREAN STYLE BBQ | Winner |
|---|---|---|---|
| Calories | 226 cal | 112 cal | |
| Protein | 6.4 g | 5.8 g | |
| Carbs | 20 g | 17.0 g | |
| Fat | 13.2 g | 2.1 g | |
| Fiber | 0.9 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHITE MEAT CHICKEN POT PIE A GOLDEN CRUST FILLED WITH TENDER WHITE MEAT CHICKEN & VEGETABLES IN A GRAVY MADE WITH REAL CREAM | KOREAN STYLE BBQ | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 10 MG |
Minerals
| Mineral | WHITE MEAT CHICKEN POT PIE A GOLDEN CRUST FILLED WITH TENDER WHITE MEAT CHICKEN & VEGETABLES IN A GRAVY MADE WITH REAL CREAM | KOREAN STYLE BBQ | Winner |
|---|---|---|---|
| Calcium, Ca | 98 MG | 17 MG | |
| Iron, Fe | 1.3 MG | 1.1 MG | |
| Potassium, K | 196 MG | 0 MG | |
| Sodium, Na | 328 MG | 290 MG |