WHITE CORN TOSTADOS RESTAURANTE STYLE PREMIUM TORTILLA CHIPS vs ORIGINAL NO SALT ADDED POTATO CHIPS
Nutrition comparison per 100 g serving
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WHITE CORN TOSTADOS RESTAURANTE STYLE PREMIUM TORTILLA CHIPS wins in 6 out of 10 nutrient categories
WHITE CORN TOSTADOS RESTAURANTE STYLE PREMIUM TORTILLA CHIPS: 6
vs
ORIGINAL NO SALT ADDED POTATO CHIPS: 2
(2 ties)
Overview
| Nutrient | WHITE CORN TOSTADOS RESTAURANTE STYLE PREMIUM TORTILLA CHIPS | ORIGINAL NO SALT ADDED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 571 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 71.4 g | 53.6 g | |
| Fat | 25 g | 35.7 g | |
| Fiber | 7.1 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | WHITE CORN TOSTADOS RESTAURANTE STYLE PREMIUM TORTILLA CHIPS | ORIGINAL NO SALT ADDED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 57 MG | 14 MG | |
| Iron, Fe | 3.6 MG | 0 MG | |
| Potassium, K | 204 MG | 1,386 MG | |
| Sodium, Na | 357 MG | 18 MG |