WHITE CORN GRIDDLE CAKE vs FLOUR FAJITA STYLE TORTILLAS
Nutrition comparison per 100 g serving
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FLOUR FAJITA STYLE TORTILLAS wins in 7 out of 14 nutrient categories
WHITE CORN GRIDDLE CAKE: 4
vs
FLOUR FAJITA STYLE TORTILLAS: 7
(3 ties)
Overview
| Nutrient | WHITE CORN GRIDDLE CAKE | FLOUR FAJITA STYLE TORTILLAS | Winner |
|---|---|---|---|
| Calories | 136 cal | 275 cal | |
| Protein | 3.3 g | 7.5 g | |
| Carbs | 30 g | 50 g | |
| Fat | 0 g | 6.3 g | |
| Fiber | 2.2 g | 2.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHITE CORN GRIDDLE CAKE | FLOUR FAJITA STYLE TORTILLAS | Winner |
|---|---|---|---|
| Niacin | 0 MG | 4 MG | |
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHITE CORN GRIDDLE CAKE | FLOUR FAJITA STYLE TORTILLAS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 375 MG | |
| Iron, Fe | 0 MG | 2.7 MG | |
| Potassium, K | 76 MG | 0 MG | |
| Sodium, Na | 190 MG | 675 MG |