WHITE CHIPS CORN TORTILLA CHIPS vs BLACK TRUFFLE HOT SAUCE KETTLE COOKED POTATO CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
BLACK TRUFFLE HOT SAUCE KETTLE COOKED POTATO CHIPS wins in 4 out of 12 nutrient categories
WHITE CHIPS CORN TORTILLA CHIPS: 3
vs
BLACK TRUFFLE HOT SAUCE KETTLE COOKED POTATO CHIPS: 4
(5 ties)
Overview
| Nutrient | WHITE CHIPS CORN TORTILLA CHIPS | BLACK TRUFFLE HOT SAUCE KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 500 cal | Tie |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 57.1 g | 60.7 g | |
| Fat | 28.6 g | 25 g | |
| Fiber | 7.1 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHITE CHIPS CORN TORTILLA CHIPS | BLACK TRUFFLE HOT SAUCE KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | WHITE CHIPS CORN TORTILLA CHIPS | BLACK TRUFFLE HOT SAUCE KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 36 MG | |
| Iron, Fe | 2.6 MG | 2.1 MG | |
| Potassium, K | 0 MG | 1,571 MG | |
| Sodium, Na | 679 MG | 750 MG |