WHITE CHEDDAR & HORSERADISH KETTLE COOKED POTATO CHIPS vs ANCHO CHILE RED RICE & QUINOA TORTILLA CHIPS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
WHITE CHEDDAR & HORSERADISH KETTLE COOKED POTATO CHIPS: 5
vs
ANCHO CHILE RED RICE & QUINOA TORTILLA CHIPS: 5
(2 ties)
Overview
| Nutrient | WHITE CHEDDAR & HORSERADISH KETTLE COOKED POTATO CHIPS | ANCHO CHILE RED RICE & QUINOA TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 488 cal | |
| Protein | 7.1 g | 7.0 g | |
| Carbs | 60.7 g | 67.4 g | |
| Fat | 28.6 g | 0 g | |
| Fiber | 3.6 g | 4.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHITE CHEDDAR & HORSERADISH KETTLE COOKED POTATO CHIPS | ANCHO CHILE RED RICE & QUINOA TORTILLA CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 11.2 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | WHITE CHEDDAR & HORSERADISH KETTLE COOKED POTATO CHIPS | ANCHO CHILE RED RICE & QUINOA TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 171 MG | 0 MG | |
| Iron, Fe | 0 MG | 1.7 MG | |
| Potassium, K | 1,071 MG | 0 MG | |
| Sodium, Na | 786 MG | 419 MG |