WHITE CHEDDAR CHEESE SAUCE vs FOUR CHEESE CREAMY BLEND OF RIPE PEAR TOMATOES WITH AGED ASIAGO
Nutrition comparison per 100 g serving
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FOUR CHEESE CREAMY BLEND OF RIPE PEAR TOMATOES WITH AGED ASIAGO wins in 6 out of 10 nutrient categories
WHITE CHEDDAR CHEESE SAUCE: 3
vs
FOUR CHEESE CREAMY BLEND OF RIPE PEAR TOMATOES WITH AGED ASIAGO: 6
(1 ties)
Overview
| Nutrient | WHITE CHEDDAR CHEESE SAUCE | FOUR CHEESE CREAMY BLEND OF RIPE PEAR TOMATOES WITH AGED ASIAGO | Winner |
|---|---|---|---|
| Calories | 161 cal | 72 cal | |
| Protein | 3.2 g | 1.6 g | |
| Carbs | 9.7 g | 7.2 g | |
| Fat | 11.3 g | 4 g | |
| Fiber | 0 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | WHITE CHEDDAR CHEESE SAUCE | FOUR CHEESE CREAMY BLEND OF RIPE PEAR TOMATOES WITH AGED ASIAGO | Winner |
|---|---|---|---|
| Calcium, Ca | 81 MG | 72 MG | |
| Iron, Fe | 0 MG | 0.9 MG | |
| Potassium, K | 16 MG | 352 MG | |
| Sodium, Na | 726 MG | 352 MG |