WHITE CAKE FLAVORED WITH VANILLA BUTTRCREME ICING vs FILLED DONUTS
Nutrition comparison per 100 g serving
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WHITE CAKE FLAVORED WITH VANILLA BUTTRCREME ICING wins in 4 out of 11 nutrient categories
WHITE CAKE FLAVORED WITH VANILLA BUTTRCREME ICING: 4
vs
FILLED DONUTS: 3
(4 ties)
Overview
| Nutrient | WHITE CAKE FLAVORED WITH VANILLA BUTTRCREME ICING | FILLED DONUTS | Winner |
|---|---|---|---|
| Calories | 423 cal | 410 cal | |
| Protein | 2.6 g | 2.6 g | Tie |
| Carbs | 62.8 g | 43.6 g | |
| Fat | 18.0 g | 24.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHITE CAKE FLAVORED WITH VANILLA BUTTRCREME ICING | FILLED DONUTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHITE CAKE FLAVORED WITH VANILLA BUTTRCREME ICING | FILLED DONUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 26 MG | |
| Iron, Fe | 0.9 MG | 0.5 MG | |
| Potassium, K | 38 MG | 0 MG | |
| Sodium, Na | 308 MG | 205 MG |