WHITE BAKING MORSLES vs FROSTING CREAMY FUDGE
Nutrition comparison per 100 g serving
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FROSTING CREAMY FUDGE wins in 6 out of 10 nutrient categories
WHITE BAKING MORSLES: 2
vs
FROSTING CREAMY FUDGE: 6
(2 ties)
Overview
| Nutrient | WHITE BAKING MORSLES | FROSTING CREAMY FUDGE | Winner |
|---|---|---|---|
| Calories | 533 cal | 394 cal | |
| Protein | 6.7 g | 0 g | |
| Carbs | 73.3 g | 60.6 g | |
| Fat | 23.3 g | 18.2 g | |
| Fiber | 0 g | 3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHITE BAKING MORSLES | FROSTING CREAMY FUDGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHITE BAKING MORSLES | FROSTING CREAMY FUDGE | Winner |
|---|---|---|---|
| Calcium, Ca | 133 MG | 0 MG | |
| Iron, Fe | 0 MG | 1.1 MG | |
| Sodium, Na | 67 MG | 136 MG |