WHISKEY UNCURED ITALIAN SALAMI vs DELI STYLE DRY CURED PEPPERONI
Nutrition comparison per 100 g serving
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WHISKEY UNCURED ITALIAN SALAMI wins in 4 out of 11 nutrient categories
WHISKEY UNCURED ITALIAN SALAMI: 4
vs
DELI STYLE DRY CURED PEPPERONI: 2
(5 ties)
Overview
| Nutrient | WHISKEY UNCURED ITALIAN SALAMI | DELI STYLE DRY CURED PEPPERONI | Winner |
|---|---|---|---|
| Calories | 357 cal | 484 cal | |
| Protein | 28.6 g | 19.4 g | |
| Carbs | 0 g | 3.2 g | |
| Fat | 25 g | 41.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHISKEY UNCURED ITALIAN SALAMI | DELI STYLE DRY CURED PEPPERONI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WHISKEY UNCURED ITALIAN SALAMI | DELI STYLE DRY CURED PEPPERONI | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 1.3 MG | Tie |
| Potassium, K | 0 MG | 323 MG | |
| Sodium, Na | 1,643 MG | 2,452 MG |