WHEAT SPLIT TOP BREAD vs WHITE ITALIAN BREAD
Nutrition comparison per 100 g serving
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WHITE ITALIAN BREAD wins in 7 out of 15 nutrient categories
WHEAT SPLIT TOP BREAD: 5
vs
WHITE ITALIAN BREAD: 7
(3 ties)
Overview
| Nutrient | WHEAT SPLIT TOP BREAD | WHITE ITALIAN BREAD | Winner |
|---|---|---|---|
| Calories | 269 cal | 281 cal | |
| Protein | 7.7 g | 9.4 g | |
| Carbs | 50 g | 50 g | Tie |
| Fat | 3.9 g | 4.7 g | |
| Fiber | 3.8 g | 6.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHEAT SPLIT TOP BREAD | WHITE ITALIAN BREAD | Winner |
|---|---|---|---|
| Folate, total | 92 UG | 94 UG | |
| Niacin | 3.8 MG | 4.7 MG | |
| Riboflavin | 0.4 MG | 0.3 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | WHEAT SPLIT TOP BREAD | WHITE ITALIAN BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 115 MG | 125 MG | |
| Iron, Fe | 3.1 MG | 3.8 MG | |
| Potassium, K | 115 MG | 62 MG | |
| Sodium, Na | 423 MG | 406 MG |