WHEAT CRISP PIZZA CHIPS vs EXTRA CRUNCHY KETTLE COOKED POTATO CHIPS
Nutrition comparison per 100 g serving
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EXTRA CRUNCHY KETTLE COOKED POTATO CHIPS wins in 5 out of 10 nutrient categories
WHEAT CRISP PIZZA CHIPS: 4
vs
EXTRA CRUNCHY KETTLE COOKED POTATO CHIPS: 5
(1 ties)
Overview
| Nutrient | WHEAT CRISP PIZZA CHIPS | EXTRA CRUNCHY KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 429 cal | 474 cal | |
| Protein | 11.4 g | 7.0 g | |
| Carbs | 65.7 g | 57.9 g | |
| Fat | 14.3 g | 26.3 g | |
| Fiber | 2.9 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WHEAT CRISP PIZZA CHIPS | EXTRA CRUNCHY KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 21.1 MG |
Minerals
| Mineral | WHEAT CRISP PIZZA CHIPS | EXTRA CRUNCHY KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 35 MG | |
| Iron, Fe | 3.1 MG | 1.9 MG | |
| Sodium, Na | 686 MG | 1,000 MG |