WATERMELON CHERRY PROBIOTIC FERMENTED TEA KOMBUCHA vs ICED COFFEE
Nutrition comparison per 100 g serving
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WATERMELON CHERRY PROBIOTIC FERMENTED TEA KOMBUCHA wins in 5 out of 11 nutrient categories
WATERMELON CHERRY PROBIOTIC FERMENTED TEA KOMBUCHA: 5
vs
ICED COFFEE: 3
(3 ties)
Overview
| Nutrient | WATERMELON CHERRY PROBIOTIC FERMENTED TEA KOMBUCHA | ICED COFFEE | Winner |
|---|---|---|---|
| Calories | 20 cal | 68 cal | |
| Protein | 0.3 g | 1.7 g | |
| Carbs | 4.2 g | 13.6 g | |
| Fat | 0 g | 0.9 g | |
| Fiber | 0.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WATERMELON CHERRY PROBIOTIC FERMENTED TEA KOMBUCHA | ICED COFFEE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WATERMELON CHERRY PROBIOTIC FERMENTED TEA KOMBUCHA | ICED COFFEE | Winner |
|---|---|---|---|
| Calcium, Ca | 3 MG | 64 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 14 MG | 0 MG | |
| Sodium, Na | 3 MG | 89 MG |