WATERFALL CAKE vs RASPBERRY ICED CAKE WITH CREAMY FILLING WRAPPED CAKES
Nutrition comparison per 100 g serving
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RASPBERRY ICED CAKE WITH CREAMY FILLING WRAPPED CAKES wins in 5 out of 10 nutrient categories
WATERFALL CAKE: 3
vs
RASPBERRY ICED CAKE WITH CREAMY FILLING WRAPPED CAKES: 5
(2 ties)
Overview
| Nutrient | WATERFALL CAKE | RASPBERRY ICED CAKE WITH CREAMY FILLING WRAPPED CAKES | Winner |
|---|---|---|---|
| Calories | 446 cal | 368 cal | |
| Protein | 3.6 g | 2.6 g | |
| Carbs | 55.4 g | 55.3 g | |
| Fat | 24.1 g | 15.8 g | |
| Fiber | 2.4 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | WATERFALL CAKE | RASPBERRY ICED CAKE WITH CREAMY FILLING WRAPPED CAKES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | WATERFALL CAKE | RASPBERRY ICED CAKE WITH CREAMY FILLING WRAPPED CAKES | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 26 MG | |
| Iron, Fe | 3.3 MG | 1.0 MG | |
| Sodium, Na | 470 MG | 263 MG |