VIENNA SAUSAGE MADE WITH CHICKEN vs CHICKEN BREAST WITH RIB MEAT IN WATER
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
VIENNA SAUSAGE MADE WITH CHICKEN: 4
vs
CHICKEN BREAST WITH RIB MEAT IN WATER: 4
(3 ties)
Overview
| Nutrient | VIENNA SAUSAGE MADE WITH CHICKEN | CHICKEN BREAST WITH RIB MEAT IN WATER | Winner |
|---|---|---|---|
| Calories | 123 cal | 80 cal | |
| Protein | 7.7 g | 16.1 g | |
| Carbs | 0.8 g | 0 g | |
| Fat | 10 g | 1.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VIENNA SAUSAGE MADE WITH CHICKEN | CHICKEN BREAST WITH RIB MEAT IN WATER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | VIENNA SAUSAGE MADE WITH CHICKEN | CHICKEN BREAST WITH RIB MEAT IN WATER | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 0 MG | |
| Iron, Fe | 0.9 MG | 0 MG | |
| Potassium, K | 85 MG | 0 MG | |
| Sodium, Na | 608 MG | 464 MG |