VIDALIA ONION WITH ROASTED GARLIC SAUCE vs VODKA SAUCE
Nutrition comparison per 100 g serving
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VIDALIA ONION WITH ROASTED GARLIC SAUCE wins in 5 out of 10 nutrient categories
VIDALIA ONION WITH ROASTED GARLIC SAUCE: 5
vs
VODKA SAUCE: 3
(2 ties)
Overview
| Nutrient | VIDALIA ONION WITH ROASTED GARLIC SAUCE | VODKA SAUCE | Winner |
|---|---|---|---|
| Calories | 63 cal | 184 cal | |
| Protein | 2.4 g | 2.4 g | |
| Carbs | 11.8 g | 4.8 g | |
| Fat | 2.0 g | 18.4 g | |
| Fiber | 0.8 g | 0.8 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VIDALIA ONION WITH ROASTED GARLIC SAUCE | VODKA SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 9.4 MG | 4.8 MG |
Minerals
| Mineral | VIDALIA ONION WITH ROASTED GARLIC SAUCE | VODKA SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 31 MG | 80 MG | |
| Iron, Fe | 1.4 MG | 0.6 MG | |
| Sodium, Na | 331 MG | 240 MG |