VEGETABLE TAN TAN RAMEN BOWL WITH TOFU vs BEEF ENCHILADA BURRITO
Nutrition comparison per 100 g serving
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BEEF ENCHILADA BURRITO wins in 6 out of 11 nutrient categories
VEGETABLE TAN TAN RAMEN BOWL WITH TOFU: 4
vs
BEEF ENCHILADA BURRITO: 6
(1 ties)
Overview
| Nutrient | VEGETABLE TAN TAN RAMEN BOWL WITH TOFU | BEEF ENCHILADA BURRITO | Winner |
|---|---|---|---|
| Calories | 124 cal | 300 cal | |
| Protein | 5.9 g | 8.8 g | |
| Carbs | 17.1 g | 47.7 g | |
| Fat | 4.1 g | 8.2 g | |
| Fiber | 0.6 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VEGETABLE TAN TAN RAMEN BOWL WITH TOFU | BEEF ENCHILADA BURRITO | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.4 MG |
Minerals
| Mineral | VEGETABLE TAN TAN RAMEN BOWL WITH TOFU | BEEF ENCHILADA BURRITO | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 147 MG | |
| Iron, Fe | 1.2 MG | 4.2 MG | |
| Potassium, K | 168 MG | 0 MG | |
| Sodium, Na | 365 MG | 635 MG |