VEG STYLE FAJITA BLEND WITH ONION & PEPPER STRIPS vs VEGETABLES IN SAUCE BROCCOLI
Nutrition comparison per 100 g serving
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VEGETABLES IN SAUCE BROCCOLI wins in 6 out of 11 nutrient categories
VEG STYLE FAJITA BLEND WITH ONION & PEPPER STRIPS: 3
vs
VEGETABLES IN SAUCE BROCCOLI: 6
(2 ties)
Overview
| Nutrient | VEG STYLE FAJITA BLEND WITH ONION & PEPPER STRIPS | VEGETABLES IN SAUCE BROCCOLI | Winner |
|---|---|---|---|
| Calories | 24 cal | 52 cal | |
| Protein | 0 g | 1.7 g | |
| Carbs | 5.9 g | 7.0 g | |
| Fat | 0 g | 1.3 g | |
| Fiber | 1.2 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VEG STYLE FAJITA BLEND WITH ONION & PEPPER STRIPS | VEGETABLES IN SAUCE BROCCOLI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 13.9 MG |
Minerals
| Mineral | VEG STYLE FAJITA BLEND WITH ONION & PEPPER STRIPS | VEGETABLES IN SAUCE BROCCOLI | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 30 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 87 MG | |
| Sodium, Na | 12 MG | 243 MG |