VANILLA MAPLE DAIRY-FREE FROZEN DESSERT vs COOKIE DOUGH BATTER
Nutrition comparison per 100 g serving
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VANILLA MAPLE DAIRY-FREE FROZEN DESSERT wins in 6 out of 10 nutrient categories
VANILLA MAPLE DAIRY-FREE FROZEN DESSERT: 6
vs
COOKIE DOUGH BATTER: 2
(2 ties)
Overview
| Nutrient | VANILLA MAPLE DAIRY-FREE FROZEN DESSERT | COOKIE DOUGH BATTER | Winner |
|---|---|---|---|
| Calories | 103 cal | 233 cal | |
| Protein | 4.4 g | 1.7 g | |
| Carbs | 22.1 g | 35.8 g | |
| Fat | 3.7 g | 9.2 g | |
| Fiber | 7.4 g | 2.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VANILLA MAPLE DAIRY-FREE FROZEN DESSERT | COOKIE DOUGH BATTER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | VANILLA MAPLE DAIRY-FREE FROZEN DESSERT | COOKIE DOUGH BATTER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 17 MG | |
| Iron, Fe | 0.5 MG | 0 MG | |
| Sodium, Na | 110 MG | 125 MG |