VANILLA FLAVORED CUPCAKE CAKE vs ORGANIC CAKE
Nutrition comparison per 100 g serving
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ORGANIC CAKE wins in 7 out of 11 nutrient categories
VANILLA FLAVORED CUPCAKE CAKE: 2
vs
ORGANIC CAKE: 7
(2 ties)
Overview
| Nutrient | VANILLA FLAVORED CUPCAKE CAKE | ORGANIC CAKE | Winner |
|---|---|---|---|
| Calories | 452 cal | 352 cal | |
| Protein | 1.6 g | 4.2 g | |
| Carbs | 51.6 g | 49.3 g | |
| Fat | 25.8 g | 15.5 g | |
| Fiber | 0 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | VANILLA FLAVORED CUPCAKE CAKE | ORGANIC CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | VANILLA FLAVORED CUPCAKE CAKE | ORGANIC CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 56 MG | |
| Iron, Fe | 0.8 MG | 2.0 MG | |
| Potassium, K | 65 MG | 0 MG | |
| Sodium, Na | 258 MG | 239 MG |